Sweet Italian Sausage Seasoning - 8 oz. - A. C. Legg, Inc. - EL-101

Description

A full-flavored sugary Italian sausage. A good combination of Fennel and Sugar to make that slightly sweet flavored Italian Sausage. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.
Shipping:
We will combine for shipping.  Use the shipping calculator that is available on every auction.  We typically ship orders by the next day.
International Buyers:
You are responsible for paying all import duty, tax and fees which may be collected by your country when the parcel is delivered.  If the postal service of your country charges an additional collection fee if you are not at home to receive the parcel, you are also responsible for that.  To avoid any misunderstandings, we declare the exact purchase price as the value of the goods when completing the customs declaration.  We will neither check the "gift" box nor under declare the value.
International First Class:
We do NOT ship International First Class as there is no delivery confirmation or insurance available.  Priority or Express are the only options.  Sorry but we have had too many international losses.
Pricing:
We do not accept "Best Offers".  Prices are firm.
Returns:
Item must be returned in the same condition as you received it with all packaging and tags included.  Return shipping is buyers responsibility.