-40%
Natural hog pork sausage gut casings for 400+ lbs of links. FOUR large packs
Natural hog pork sausage gut casings for 400+ lbs of links. FOUR large packs
Natural hog pork sausage gut casings for 400+ lbs of links. FOUR large packs

Natural hog pork sausage gut casings for 400+ lbs of links. FOUR large packs

$ 50.16

Availability: 139 in stock
  • Return shipping will be paid by: Buyer
  • Restocking Fee: 15%
  • Condition: New
  • MPN: Does Not Apply
  • Refund will be given as: Money Back
  • Brand: Unbranded/Generic
  • Item must be returned within: 30 Days
  • All returns accepted: Returns Accepted

    Description

    FOUR
    Full Hanks of natural hog sausage casings.  Pre-flushed!  Enough for 400+ lbs of sausage.  Easy to fill.
    Save when buying the 4-pack
    Save $$ by buying the larger processor pack.  Longer casings to work with mean faster stuffing.  Keep in refrigerator for 24 months.
    Product of USA
    .
    Extra large
    packs of natural fresh hog casings for sausage links.  Perfect for smoked links, Italian, Bratwurst, Jalapeno, Polish, Kielbasa, Hot Links, Mexican chorizo and many other recipes.  The casings are longer than others and that means less work.  For best results use a 3/4" dia. stuffing tube with these casings.
    Each pack is enough for 600 3-oz links.  Total capacity per hank is
    100+ lbs.  Clean
    and preserved in fresh salt brine.
    Rinse and use.
    Just
    add your favorite seasoned meat.  Keep stored in cool place for up to 2 years after opening.  This size casing is 1.25-1.50 inches in diameter.  Use a 3/4" stuffing tube for best results.
    Case price also available. 10 Packs
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